As we stand, looking into a third year of Covid disruptions, I feel it is time to double down on my previous years work and really focus on one area I can make a difference in. I am very lucky to have been awarded a study scholarship through Mind Labs, to study ” Leading beyond sustainability”, which ties in with the strategic mapping system I have been working on and with for several years.

“People want to consume better, so lets make better products”

As peoples values have changed because of the disruption to their lives I am seeing an even stronger need for good food products to be developed. I believe we can change a small part of the badly functioning food system one product at a time. By embedding full circle sustainability into each product made, we can nurture producers, makers, communities and cultures, we can strengthen local food security and regenerate the environment. Big results from very small steps.

So that is my 2022 focus….